Catering Menu

Your Place or Ours?

Buffets
Minimum group of 30.

The Hula Bay Beach Buffet 
Includes cheese bread, coffee, tea, or soda. Includes two salads, two entrées, one vegetable, one starch, and one dessert.

Entrées (choose two)
Meat: Caribbean Roast Pork | Pepper Steak Stir-Fry | Braised Kahlua Pork | Pineapple and Rum Glazed Ham | Hawaiian Citrus BBQ Pork | Braised Curried Beef and Vegetables | Citrus and Chili Braised Beef | Pepper Steak | London Broil | Sautéed Beef | Medallions in Mushroom Demi-Glaze 

Poultry: Chicken Picatta | Chicken Sesame Stir Fry | Southern BBQ Chicken Quarters | Caribbean Jerk Chicken Breast with Mango Salsa | Chicken Teriyaki | Sweet-n-Sour Chicken | Chicken Curry | Dukes Hawaiian Adobo Chicken | Katsu Chicken | Tiki Tiki Chicken | Huli Huli Chicken Quarters

Fresh Fish: Grilled or Blackened Mahi Mahi with Citrus Butter and Mango Pineapple Salsa | Chili Lime Mahi with Avocado Salsa | Gulf Grouper (Grilled or Blackened) with Citrus Butter and Mango Pineapple Salsa | Gulf Grouper Piccata | Atlantic Salmon Grilled or Blackened with Citrus Butter and Mango Pineapple Salsa | Sesame Crusted Salmon with Asian Slaw

Salads (choose two)
Summer Citrus Salad | Antipasto Salad | Fennel Sausage and Marinara | Tomato Basil Chicken | Shrimp Bow Tie | Pasta Pomodoro | Mussels Bow Tie | Fettuccine Primavera | Garlic Shrimp Linguine | Clams Linguine | Chicken Penne | Shrimp and Feta Penne | Vegetable, Shrimp or Chicken Lo Mein

Vegetables (choose one)
Oven Roasted Vegetables | Asian Stir Fry | Whole Green Beans and Bacon | Steamed Vegetable Medley | Stir-Fry Broccoli | Lemon Butter Broccoli | Garlic and Balsamic Roasted Asparagus | Lemon Butter Asparagus | Curried Vegetables | Glazed Bok Choy

Starches (choose one)
Coconut Rice | Yellow Rice and Black Beans | Pineapple Fried Rice | Buttered Chive New Potatoes | Baby Potato Cakes | Roasted Baby Reds with Rosemary | Garlic Mashed Potatoes | Wasabi Mashed Potatoes | Luau Sweet Potatoes

Desserts (choose one)
Double Chocolate Cake | Coconut Cake | Warm Bananas Foster Sponge Cake | Coconut Cream Pie | Macadamia Nut Cookies and Brownies | Key Lime Pie | Banana Cream Pie | Chocolate Fudge Cake | New York Style Cheesecake | Carrot Cake | Strawberries with Vanilla Cheesecake Whip over Sponge Cake

Taco Bar
Includes coffee, tea and soda.

Build Your Own Taco Buffet
Warm Tortillas | Grilled Peppers and Onions | Yellow Rice | Black Beans | Roast Pork | Citrus Grilled Chicken | Blackened or Fried Mahi Mahi | Sour Cream | Pico de Gallo | Jalapeño | Chips and Salsa | Shredded Lettuce and Cheese | Guacamole | Duke's Hot Sauce

Duke's Burger Bar
Includes coffee, tea and soda.

Sliders Buffet
Your Choice of Angus Beef and Cheese, Blackened or Crispy Chicken, or BBQ Pork with Crispy Onions | Potato Chips | Coleslaw | Country Potato Salad | Duke's Fries

Centerpieces
Serves approximately 30.

Signature Island Pineapple Tree

Assorted Tropical Fruits and your choice of cheese or Jumbo Shrimp dramatically displayed on a twin pineapple stand

Duke's Seriously Surfin Sushi Board

An assortment of traditional and Hula Bay favorite rolls, seaweed salad, calamari salad, lomi lomi nachos served with pickled ginger, wasabi, soy, spicy and wasabi aioli

Trays & Platters

Vegetable Crudités 

A variety of fresh and marinated garden vegetables served with feta, olives, ranch and blue cheese

Meat and Cheese Board

Assorted cured meats and artisan cheeses served with crackers, crostini, roasted peppers, balsamic tomatoes and herbed cream cheese

Antipasto Tray

An assortment of cured meats, cheeses, marinated and fresh vegetables, crostini and bruschetta

Cheese and Vegetable 

Artisan cheeses with fresh and marinated garden vegetables assorted crackers, ranch and blue cheese

Smoked Salmon Board

Smoked Scottish Salmon, sliced and served with chopped onion, egg, capers, caviar, whipped cream cheese and mustard dill sauce

Finger Foods

Dips 
Serves approximately 50

Chips, Salsa, Queso

Chips, Salsa, Queso Guacamole

Beer Cheese & Pretzels

Buffalo Chicken Melt

Spinach Artichoke 

Spinach Feta Melt

Dynamite Dip

Smoked Fish Dip

Hummus with Tapenade and Pita

Chicken
100ct

Latin Chili Citrus Skewers
With pepper, onion, chili citrus vinaigrette

Duke's Wings
Your choice of mild, citrus BBQ, hot or sticky island

Coconut Curry Chic Stick
Served with Thai peanut sauce

Kona Crispers
Jumbo tenders, beer dipped and crispy coated

Sweet-n-Sour Chicken Pops
Tempura chicken, island sweet-n-sour

Sticky Island Chicken Pops
Tempura chicken, hot and sticky sauce

Molten Chicken Pops
Tempura chicken, Duke's molten sauce

Sesame Teriyaki Sticks
Glazed with sesame teriyaki

Mediterranean Chicken Sticks
Olive oil and spices, tzatziki sauce

Beef & Pork
100ct

Sausage Kabobs
Fennel sausage, peppers, onions

Teriyaki Beef Skewers
Tender beef glazed with sesame teriyaki

Pork Pot Stickers
Crispy dumpling with pork and vegetables

Classics
100ct

Tuscan Meat Balls
Served in marinara with melted parm

Antipasto Salad
Grape tomatoes, fresh mozzarella, salami and olives laced with balsamic syrup

Goat Cheese Crostini
Herbed goat cheese, tomato olive pesto and balamic syrup

Classic Meatballs
Served in a rich demi-glaze

Vegetarian Pot Stickers
Crisp dumplings with ponzu and sweet chili

Deviled Eggs
Blended with mustard, spices and mayo

Wild Mushroom Crostini
Herbed goat cheese, shiitake

Tuscan Toast
Herbed cream cheese, olive oil, salami, spicy peppers

Mediterranean Bruschetta
Tomato, olive oil, kalamata olives, feta, cucumber, onion

Crab Rangoon
Krab and cram cheese rangoons served with sweet chili sauce 

Classic Bruschetta
Fresh tomato, olive oil, basil, balsamic vinegar and roasted garlic

Sandwich Bites
100ct

Hawaiian Mini Melts
Hawaiian style Cuban with pineapple

Deli Minis
Deli style with salami, ham, and cheese

Cheeseburger Sliders
Angus beef and cheese

Buffalo Chicken Sliders
Hot sauce and Blue cheese dressing

Grill or Blackened Chicken
Sliders with chipotle mayo, lettuce, pickle, citrus sauce

BBQ Pork Sliders
BBQ Pork, chipotle mayo, crispy onion

Seafood
100ct

Grouper Nuggets
With lemon and key lime tartar

Key West Shrimp
Large, chilled peel-n-eats, with lemon and cocktail

Luau Shrimp Sticks
Skewered large shrimp with peppers, onions, and pineapple. Served with a sweet chili glaze.

Kona Fried Shrimp
Beer battered and crispy coated. Served with lemon and cocktail.

Molten Shrimp Pops
Large crispy shrimp in our molten sauce.

Mini Crab Cakes
Bite size traditional cakes served with rémoulade and avocado aioli.

Island Shrimp
Crispy Macadamia shrimp with sweet-n-sour.

Bacon Wrapped Scallops
Large sea scallops wrapped in applewood bacon with a maple glaze.

Crab Stuffed Mushrooms
Large caps stuffed with lump crab stuffing, served with lemon butter.

Shot & Oysters

Tequila Shrimp Shots (50ct)
Shrimp, Zing Zang, tequila, cilantro, and Tabasco.

Ceviche Shooters 50ct
Shrimp & Scallops with lime, cilantro, tomato, onion and jalapeño.

Dynamite Oyster (Individually)
Baked with our spicy shrimp and crab aioli. Garnished with tobiko.

Rockefeller Oysters (Individually)
Classic with spinach, fennel, and pernod. Sauced with lemon butter.

Oyster Shooters (50 ct)
Cocktail, horseradish, Zing Zang, Tabasco

Wasabi Crusted Oyster (Individually)
Baked with panko, wasabi mayo, green onion, and tobiko.

Sushi
50ct

Tuna Nachos
Diced ahi, scallion, ginger, lemon, sesame, soy and wasabi aioli. Served on rice paper chips.

Lomi Lomi Nachos
Fresh salmon, hot sesame oil, Sriracha, and citrus ponzu. Served on chips.

Sesame Tuna Sashimi
Served with wasabi, pickled ginger and soy.

Hawaiian Breeze Singles
Ahi tuna, salmon, sweet crab salad, shiromi, and avocado wrapped in cool cucumber.

Pacific Shrimp Cocktail
Marinated cucumber hearts topped with large shrimp, Sriracha cocktail and tobiko.

Blackened Tuna Sashimi
With wasabi, pickled ginger, soy, and spicy mayo.

Sushi Platters
100ct

Classic Mixed Platter
California, Spicy Tuna, Vegetable, Shrimp Tempura, and Bagel Rolls.

Premium Mixed Platter
Tahitian Sunset, Coconut Crunch, Rainbow Roll, King Salmon and Dancing Eel.

Premium Mixed Platter
Tahitian Sunset, Coconut Crunch, Rainbow Roll, King Salmon and Dancing Eel.

Sashimi and Nigiri Platters100ct

Classic Mixed Platter
Classic sushi rolls and nigiri sushi.

Premium Mixed Platter
Premium sushi rolls plus nigiri sushi.

Premium Mixed Platter
Premium sushi rolls plus nigiri sushi.

Chef Attended Carving Station

Pineapple Glazed Ham
With honey maple syrup and pineapple chutney.

Prime Rib
Served aus jus, horseradish sauce, rolls and butter.

Roasted Turkey Breast
With traditional gravy, rolls and whipped honey butter.

Mojo Roasted Pork
With roasted plantains, rolls and whipped butter.