Tampa Waterfront Restaurant
813.837.4852

Raw Bar

$11 Ceviche Martini

Fresh tropical Citrus, Jalapeno, Cilantro and Avocado with Shrimp, Scallop and White Fish. Served martini style with spiced Rice Paper Crisps


Priced Daily Oysters (on the ice)

Offered by the half and full dozen. Ask your server about the day's variety.


2 per serving Oysters (on the salt)

Rockefeller - $5
Classic with spinach & pernod

Baked Oyster Sampler - $14


$13 Peel & Eat Shrimp

Large gulf whites boiled in beer, citrus and Old Bay Seasoning, served up hot or cold with fired cocktail sauce.


$12 Mussels

Black mussels sauteed in wine and garlic with onion, tomato, herbs and lemon butter sauce, served with cheese bread



Appetizers

$10 Island Shrimp

Rolled in crushed macadamias, almonds, and coconut, served with pineapple sweet and sour


$6 Cheese Boards

Gooey cheese and garlic on hot french bread planks


$10 Duke’s Sticky Wings

Lightly dusted and tossed with Duke's sticky island sauce. Or try our citrus BBQ, Hula mild or hot sauce


$9 Conch Fritters

Served with avocado aioli and remoulade, with cool melon


$10 Molten Martini

Mound of crispy shrimp tossed in volcano sauce


$9 Local Smoked Fish

We caught it, we smoked it, you dip it!


$12.5 Kick’n Shrimp

Half pound of shrimp sautéed in in BBQ style butter with garlic and Kona Beer, served with cheese bread for dipping


$11 Crabby Patties

2 Fresh crab cakes pan fried and served with avocado sauce and citrus greens.


Market Diver Scallops

Large blackened scallops over orange cilantro cumin vinaigrette. Garnished with citrus greens.


Market Crunchy Grouper Nuggets

Fresh grouper dipped in beer and rolled in crunched corn flakes, served with key lime tartar


$8 The “Twins”

Duke’s 2 favorites: breasts and beer! Kona Beer battered chicken breast filets served with your choice of citrus BBQ, Honey Dijon, or volcano sauce



Salads

$9 The Chop

Iceburg and romaine tossed withtomato, olives, onion, cucumber, feta and avacado in citrus vinaigrette.


$8.5 Caesar

Chopped romaine hearts tossed with crumbled bacon, parmesan, croutons and classic ceasar dressing.


$8.5 The Wedge

Crisp iceburg with crumbled applewood bacon, plum tomato slices, and Duke's double cheese dressing.


$11 Hawaiian Citrus Salad

Crisp greens with baby arugula, candied walnuts and roasted sunflower kernels, citrus selections and savory blue cheese with Hula's Hawaiian honey citrus dressing.


Add to Any Salad

grilled chicken - $4
grilled shrimp - $5
grilled salmon, mahi, grouper, tuna - (market)



Hula's Burgers

$11 Hula Bay

Garlic teriyaki burger with honey dijon sauce, bacon, swiss and grilled pineapple
Chicken Hula Bay - $10.5


$10.5 Smokin’ Longboard BBQ

Smoked chili mayo, applewood bacon, citrus BBQ, cheddar and a mound of onion straws.
Chicken Longboard - $10.5


$10 Hawaii 5-0

Smoked chili mayo, balsamic blistered onions, pepperjack, pico, and jalapenos


$9.5 Wipeout

Classic mayo, our grilled patty, Dukes burger sauce, molten blue cheese and onion straws.


$11 Long Beach

Duke's burger sauce, mayo, grilled protabello mushroom, applewood bacon and swiss cheese.
Long Beach Chicken - $10.5


$10 Luau BBQ Pork

Slow roasted pork in Hawaiian citrus BBQ, stacked with onion straws and cole slaw


$8.50 Naked Duke / Naked Chick

"Chicks Love the Big Duke!"

Our ½ pound burger char-grilled and served on a Hawaiian roll with fried potato petals and fresh cole slaw. Or, if you prefer, substitute chicken for any burger for a buck more. Build your own. Includes lettuce, tomato, onion, and pickle spear on choice of Hawaiian roll or ciabatta… you pick the toppings:

$0.75 ea:
American Cheese
Grilled Onions
Pepperjack
Provolone
Jalapenos
Cole Slaw
Cheddar
Feta
Swiss
Onion Straws

$1.25 ea:
Applewood Bacon
Asparagus
Avocado
Grilled Portabella
Grilled Pineapple



Entrees: Seafood

Market Mixed Grill Hula Bay

Scallops, Shrimp and Fish served with Cheese Bread, Asparagus and Citrus Salsa.

Choose Your Fish
Grouper, Salmon or Mahi

Choose Your Preparation
Grilled and served with Chili Citrus Sauce
Blackened and served with Orange Cumin Vinaigrette

Choose Your Side
Wasabi Mash, Wild Mushroom Sautee, Sweet Rice, Baby Potato Cakes, Duke's Famous Fries or Black Beans & Rice


Market Smothered Fish

A Hula Bay favorite, Grilled or Blackened, smothered with shrimp and Crab in Lemon Caper Butter Sauce. Served with Baby Potato Cakes and grilled Asparagus


$20 Lacquered Sesame Salmon

Sesame seared and lacquered with Teriyaki. Served over Sweet Rice and Bok Choy in Ginger Soy Broth. Sweet Cucumber garnish


$15 The Monster Catch

Nearly 3/4 pound of sweet beer battered Icelandic Haddock served wih homemade Tartar, Malt Vinegar, Dukes Famous Fries and Slaw.


$19 Shrimp Scampi

Large Gulf Shrimp sauteed in Butter with fresh Garlic and Lemon, served with Baby Potato Cakes and grilled Asparagus.


Market Seared Tuna

Togarashi Spiced Tuna seared medium rare over Wasabi Mash with tempura Asparagus and Wasabi Ginger Ponzu served with Sweet Cucumber Granish.


$18 Island Shrimp Dinner

Our signature Shrimp with Macadamias grown in Duke's backyard. Served with Sweet Rice and Baby Bok Choy.


$24 Kapula Grill

Grilled Shrimp, Scallops and a signature Crab Cake served with Citrus Greens, Baby Potato Cakes and grilled Asparagus.


$17 The Shrimp Boat

A mound of fried Shrimp breaded to order and flash fried with Duke's Famous Fries, Cocktail Sauce, Slaw and Cheese Bread.


$21 Duke’s Seafood Platter

Flash fried Shrimp and Scallops paired with sweet battered Haddock, Duke's Famous Fries, Tartar, Slaw and Cheese Bread.


$35 Who Doesn’t Love Tail

Not one, but two! Lobster Tails steamed and served with drawn butter, Wasabi Mash and tempura Asparagus.



Sides

Wasabi Mash Potatoes


Grilled Asparagus


Tempura Asparagus


Black Beans & Rice


Duke’s Famous Fries


Sweet Rice


Baby Bok Choy


Baby Potato Cakes



Sliders

$8.5 Bacon Cheese Burgers

Angus beef, lettuce and mayo


$8.5 Grilled Chipolte Chicken

Chipolte mayo, lettuce, cilantro and green lava.


$8.5 Luau BBQ Pork

Pulled roast pork with citrus BBQ and onion straws.



Duke's Hawaiian Fish Sandwiches

Market Duke’s Hawaiian Fish Sandwich

The favorite of the legend.
“To surf… to fish… to eat..” Well done. Well said.

All Duke’s sandwiches are served on a genuine Hawaiian sweet bun baked by a guy we brought in from Honolulu on the promise of a great job, great pay, and lots of chicks! We also make him mix our cole slaw to order (no, seriously) so it’s never soggy (because Duke hates that). We even make him cut fresh potatoes for our unique petal fries.

Order Your Choice of
Crunchy style with cheese
Grilled with citrus butter
Blackened with molten Bleu cheese

Pick the Fish
FRESH Mahi
FRESH Grouper



Beach Tacos

$14 Duke’s Shrimp

Warm, soft tacos served with: rice, beans, lettuce, cheese, sour cream, cilantro and pico. Ask for Duke's red or green lava sauce. Add guacamole for $1 Shrimp: Molten, grilled or blackened


Market Mahi Mahi

Warm, soft tacos served with: rice, beans, lettuce, cheese, sour cream, cilantro and pico. Ask for Duke's red or green lava sauce. Add guacamole for $1 Mahi Mahi: Crunchy, grilled or blackened


$11 Grilled Chicken

Warm, soft tacos served with: rice, beans, lettuce, cheese, sour cream, cilantro and pico. Ask for Duke's red or green lava sauce. Add guacamole for $1 Chicken: Citrus grilled or blackened


$11 Mojo Roast Pork

Warm, soft tacos served with: rice, beans, lettuce, cheese, sour cream, cilantro and pico. Ask for Duke's red or green lava sauce. Add guacamole for $1



Sushi: Pacific Breezes

$12 Tuna Nachos

Hot Sesame Oil, Siracha, Ginger, Ponzu and Masago over Rice Paper Crisps with Wasabi Aioli and Scallion.


$24 Tuna Lovers

Spicy Tuna Roll, Tuna Nigiri, Tuna Sashimi, Sesame Seared Tuna and Tuna Nacho.


$20 Kona Bay Platter

1/2 California Roll, 1/2 Spicy Tuna Roll, Sashimi (Tuna, Shiromi, Salmon), Nigiri (White Tuna, Shrimp, Yellowtail)


$5 Wakame Seaweed Salad


$4 Edamame


$10.5 Fly’n Hawaiian

Cucumber wrapped crab salad over sweet red chili vinaigrette. Wings of Lomi Lomi give this roll its signature appeal.


$5.5 Kani Su

Marinated cucumber and crab in sweet dressing.


Ahi Tuna Tataki

Small - $14
Large - $17



Sushi: Signature Rolls

$11 Alaskan

Sweet Crab Salad, Cream Cheese and Asparagus, wrapped with fresh Salmon and Avocado


$14 Lobster Tempura

Sweet lobster, cucumber and mango, tempura fried and served with volcano and eel sauces


$14 Dancing Eel

Spicy Tuna wrapped with BBQ freshwater Eel and Avocado. Garnished with Kabayaki Sauce, Sesame Seeds and Siracha.


$14 Manhattan Roll

Shrimp Tempura, Cream Cheese, Asparagus and Avocado wrapped with spicy Tuna, Tempura Chips and Masago. Served over Kabayaki Sauce.


$11 Smokin’ Tempura

Smoked salmon, crab stick, cream cheese, and cucumber, tempura fried with volcano and eel sauce


$12.5 Tahitian Sunset

Tempura Shrimp, Spicy Tuna, Cucumber, Tempura Chips, Scallions and Masago wrapped with Ebi Shrimp and fresh Mango. Garnished with Volcano and Siracha


$12 The Big Kahuna

Fresh Ginger and Pineapple with Ahi Tuna, Salmon, White Tuna, Shiromi, Masago, Cucumber and Asparagus, panko fried over Duke's Kahuna Sauce.


$16 The Big Wave

Lobster meat, asparagus, and cream cheese wrapped in Ahi tuna


$13 Kilauea (Volcano)

Crabstick, cream cheese, and cucumber wrapped in avocado topped with baked dynamite


$14 Maui Waui

Feiry Salmon Mix, Cucumber and Crabstick wrapped with Avocado and Yellowtail accompaniede with a spicy Citrus Crab Salad Garnished with Siracha.


$12 Paradise

Shrimp Tempura, Cream Cheese and Asparagus wrapped in Spicy Crab with Tempura Chips and Scallion. Served over Wasabi Aioli and Kabayaki Sauce


$16.5 Honolulu Roll

Lobster, shrimp, and asparagus wrapped with tuna, avocado, and tempura chips. Served with Kabataki and Volcano sauce.


$12 The Coconut Crunch

Sweet crab, island shrimp, hot jalapeño and asparagus rolled in coconut and garnished with sweet pineapple and spicy sauce.


$10.5 Hawaiian Breeze

A refreshing delight composed of Ahi tuna, salmon, sweet crab salad, Shiromi and avocado wrapped in cool cucumber. Served over sweet chili dressing.



Desserts

$8.5 Rum Soaked Banana Bread

Warm banana bread soaked in sweet rum sauce and topped with candied walnuts, served with vanilla bean ice cream.


$6 Key Lime Pie

A Florida classic, sweet and tart with native key lime.


$8 Molten Cake

Warm chocolate cake with melting chocolate center, served with raspberry sauce, whipped cream and vanilla ice cream.


$8 Coconut Creme Brulee

Traditional style French custard with a hint of coconut. Served with crisp caramel and berries.



Sushi: Nigiri

**Sushi (over rice) : 2pc | **Sashimi (without rice): 3pc

$5.5 Ahi Tuna


$4 Ecolar (white tuna)


$5 Fresh Salmon


$5 Smoked Salmon


$5.5 Tobikko Caviar


$4 Shrimp


$4 Crab Stick


$4 Shiromi


$7 Fresh Water Eel


$6 Yellowtail


add $1 Sashimi (without rice) 3 piece



Sushi: Classic Rolls

$5 California

Crab stick, avocado, cucumber, and smelt roe


$7 Arizona

Yellowtail, Scallion, Tempura Chips, Cucumber Masago, Lemon and Sirachi


$6.5 Shrimp Tempura

Crisp shrimp, volcano sauce, avocado, and smelt roe


$7 Spicy Ahi Tuna

Spicy marinated tuna and cucumber


$7 Philly Bagel

Smoke Salmon, Cream Cheese and Cucumber


$6 Tampa

Tempura White Fish, volcano sauce, cucumber, and scallion


$5 Tekka

Traditional Ahi tuna maki


$4.5 Fat Hippie

Cucumber, asparagus, sprouts, arugula and pickled carrot


$11 Rainbow Roll

Sweet Crab Salad & Cucumber wrapped with a colorful assorment of fish.


$6.5 Eel & Cucumber

BBQ freshwater eel and cucumber



Entrees: Chicken & Steak

$15 Chicken Katsu

A fresh fat Chicken Breast seasoned with Ginger & Soy, rubbed with crushed Panko, sauteed, sliced and served over Sweet Rice, Baby Bok Choy and Duke's Pineapple Wasabi Porzu


$27 Surf and Turf

Served with Asparagus, Cheese Bread, Wasabi Mash or Potato Cakes. A tender Filet char-broiled with Rosemary Garlic Butter paired with your choice of...Sugercane Shrimp, Shrimp Scampi, Duke's Fried Shrimp, Island Shrimp
Substitute lobster tail (add $8)