Molten Chocolate Cake
Warm chocolate cake with melted chocolate center, served with raspberry sauce, whipped cream and vanilla ice cream.

Coconut Crème Brulé 
Traditional style French custard with a hint of coconut. Served in a pineapple with crisp caramel and berries. 

Rum Soaked Banana Bread  
Warm banana bread soaked in sweet rum sauce and topped with candied walnuts, served with vanilla bean ice cream. 

Poi Mochi 
A famous Hawaiian deep-fried doughnut balls of mashed taro and sweet rice flour, served with raspberry, passion fruit, and vanilla dipping sauces. 

Key Lime Pie 
A Florida classic, sweet and tart with native key lime.